Buni i Bajraktarit, Bogë

High above the village of Bogë, perched at about 1,725 meters above sea level, lies Buni i Bajraktarit—a remarkable mountain restaurant offering not just food, but a full sensory journey through Albania’s alpine beauty.

Arrival & First Impressions

To get here, you’ll wind up the relatively well-kept road from Shkodër via Koplik to Bogë—a drive even compact cars can handle comfortably. As you approach, the rustic wooden hut of Buni i Bajraktarit appears like a sanctuary against sweeping mountain views—a true “roof of the country.”

A Taste of Tradition, Elevated

This isn’t just any restaurant—it’s the highest-altitude eatery in Albania. Inside, the menu keeps it simple, focusing on pure, local ingredients: homemade dairy, honey from onsite bee colonies, and water sourced from nearby springs—served (symbolically priced) perhaps even colder than the air.

From Farm to Table—With Soul

This blend of heartfelt hospitality, nature’s grandeur, and thoughtful cuisine makes Buni a memorable stop even for the casual pass-through.

More Than Just a Meal

Beyond the restaurant, the location invites roaming. Nearby, you’ll find hiking routes, panoramic vantage points, cool alpine flora, and quiet paths fit for gathering wild strawberries or picking mountain tea—especially lovely in summer.

It’s not uncommon for guests to linger after meals, lingering over chestnuts by a bonfire, or staying overnight in one of the cozy wooden cabins (“bunkhouses”) to stargaze deep into the night—far from light pollution.